Best Pizza in Whitley Bay

Whitley Bay's food scene has been transformed in recent years, and pizza is one of the areas where the town now genuinely excels. Two independent pizzerias -- both within a few minutes' walk of each other on the Park View and Park Avenue stretch -- serve proper Neapolitan-style pizza that would hold its own anywhere in the North East. Add in a family-run trattoria and you have a pizza scene that belies the size of the town.

Project | Pizza and Wine

Project at 133 Park View (NE26 3RG) is the standout. The dough is proved for 48 hours and baked in a traditional wood-fired oven at 450 degrees, producing a Neapolitan-style base that is light, blistered, and properly authentic. Ingredients are a mix of the finest imported Italian products and fresh, locally sourced produce -- the kind of attention to detail that you can taste in every slice.

The open kitchen lets you watch the chefs at work, and the wine list has been carefully chosen to complement the pizza menu. Open Wednesday to Sunday, with lunchtime service on Fridays, Saturdays, and Sundays. Booking is recommended, especially at weekends -- this place has earned a loyal following and tables fill up quickly. If you only eat pizza at one place in Whitley Bay, make it this one.

Best for: 48-hour proved dough, wood-fired at 450 degrees, curated wine list. Booking recommended at weekends.

Pizza Rebels

Pizza Rebels at 16 Park Avenue (NE26 1DG) was founded by two local lads who wanted to bring the best Neapolitan-style pizza to Whitley Bay -- and they have delivered on that promise. The state-of-the-art oven cooks pizzas in just three minutes, producing a light, charred base with proper Neapolitan character. The majority of their produce comes from local suppliers, and there is a fridge stocked with craft beer and fizz to accompany your meal.

The restaurant is a stylish 30-cover space with industrial-style decor and bright neon signs -- small enough to feel intimate but lively enough to have a good atmosphere on a busy night. They also offer a gluten-free base, which is a genuine option rather than an afterthought. Open Wednesday to Sunday from 4pm.

Best for: Three-minute Neapolitan pizzas, craft beer, gluten-free base available. Stylish 30-cover restaurant.

Pranzo Trattoria and Deli

Pranzo is a family-run deli and trattoria in the heart of Whitley Bay, offering Italian tapas, pasta, pizza, and street food. The atmosphere is warm and welcoming, with an alfresco terrace for warmer days. The pizza menu includes classics like Quattro Stagioni and Napolitana, and everything benefits from the same care and quality that runs through the rest of the menu.

Pranzo is the option when you want pizza as part of a broader Italian meal rather than a dedicated pizza experience. Open Wednesday to Saturday for dinner, with lunchtime service on Fridays and Saturdays. Check opening times for Sundays, as they are typically open on the first Sunday of each month only.

Best for: Family-run trattoria with alfresco terrace, Italian tapas and pizza, warm and welcoming atmosphere.

---

The quick comparison:

Project -- 48-hour dough, wood-fired, the best pizza in Whitley Bay Pizza Rebels -- Neapolitan-style, craft beer, gluten-free option, lively atmosphere Pranzo -- Family-run trattoria, pizza as part of a broader Italian menu, alfresco terrace

For more on eating out in Whitley Bay, see our guides to the best restaurants in Whitley Bay and the best takeaways in Whitley Bay.

Know another pizza spot in Whitley Bay we should add? Get in touch and we will keep this guide updated.